Tweeting local food
Interested in local food and use Twitter?
Monday night at 9pm sees Shetland and Orkney highlighted as part of a one hour ScotFood Twitter Chat with the help of local food blogger Elizabeth S from Aith, of Elizabeth’s Kitchen Diary.
The chat has been organised by Susan McNaughton, who has been running them on the first Monday of each month.
All the details for getting involved can be found here.
Keep Shetland’s news open to everyone
Your membership helps us report the stories that matter to Shetland — and keep them free for everyone to read.




















































